Welcome to Angela Rudy Cookies, formerly known as Oh, Sugar! Events. We specialize in hand-decorated sugar cookies to make your event feel truly special. So put your feet up and stay awhile as you browse our site for inspiration from our latest projects.
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Email: angelarudycookies@gmail.com
Showing posts with label pirate. Show all posts
Showing posts with label pirate. Show all posts
Thursday, June 29, 2017
Saturday, July 25, 2015
Thursday, July 3, 2014
Thursday, April 3, 2014
Wednesday, October 30, 2013
Saturday, March 17, 2012
Shiver Me Timbers
Ahoy there, me hearties! We put together a dessert table worthy of the scurviest sea-dog for Captain Jack, our sweet little three year old birthday boy. We went all out with this one, creating a mast and sail backdrop along with tons of fun pirate themed goodies for all of his scalawag friends. Below are all the details. Enjoy!
The spread.
Buccaneer Brew
Yo-ho-ho! Little pirate aboard.
Walk the plank chocolate wafers.
Pirate booty.
Donut hole canon balls.
Spyglass Surprises
Chocolate Sea Scrolls
Scurvy Sea Dog Mustaches.
Birthday cake
Mutiny on the Cupcake
Peg Leg Pretzels
Mast and sail with globe backdrop.
Treasure Chest
Now walk the plank!
Friday, March 16, 2012
Pirate Cake
Aaar, Matey! Tried out a new technique on this wave cake for our upcoming pirate party and love the results! Check it out in its natural habitat here.
Cookie cake topper.
Thursday, March 15, 2012
Edible Spyglass Tutorial
Arr Matey! I think we actually came up with an original idea this time. (Very difficult these days! Sometimes you THINK you thought of something and *bam* THERE it is all over Pinterest.) These Spyglass Surprises are super fun and simple to assemble, and have a bonus treat inside for the kiddos. Here's the how-to. Enjoy!
Your shopping list: Store bought short bread rounds (to ensure uniform size) pre-iced, cake-style ice cream cones, surprise goody of your choice (I used lemon drops I had on hand, but M&M's, Skittles or any other small candy would work as well), Rolos chocolate caramel candy, and royal icing.
Decorate your short bread with whatever scene you'd like to see through your spyglass - I chose a desert island scene with an "X" marks the spot. Then use a thin layer of bronze colored royal icing along the outside ridge of the cookie and add a small dotted border around your scene image.
Fill ice cream cone with surprise goodies. (You could also fill the ice cream cones with cake batter, bake and cut off any excess "muffin top" so you have a level top.)
Run a bead of semi-stiff royal icing in the same bronze color as used on the edge of your short bread cookie.
Attach cookie to ice cream cone, pressing gently but firmly. Run your finger around the edge to wipe away any excess icing and to form a clean seal.
Camouflage seal with second border of dots.
Squirt royal icing glue on bottom of cone.
Press a Rolo onto the bottom of your cone.
Gently turn upside down and allow to dry.
Voila! Neat treats for your favorite scurvy sea dogs.
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